Nutritional composition & health benefits of organic foods – using systematic reviews to question the available evidence

Alan D. Dangour; Elizabeth Allen; Karen Lock; Ricardo Uauy

doi:10.25259/IJMR_20101314_478

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Editorial

131 (

4

); 478-480

doi:

10.25259/IJMR_20101314_478

Nutritional composition & health benefits of organic foods – using systematic reviews to question the available evidence

Alan D. Dangour^,*, Elizabeth Allen, Karen Lock, Ricardo Uauy

London School of Hygiene & Tropical Medicine, Keppel Street, London WC1E 7HT, UK

*For correspondence: Alan.Dangour@lshtm.ac.uk

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This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Nutritional composition & health benefits of organic foods – using systematic reviews to question the available evidence

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